✔ În stoc la elefant.ro
Vezi oferta la elefant.roDescription INTRODUCING ROOT CELLAR VEGETABLE STORAGE Storing root vegetables from the harvest, along with the knowledge of how to preserve, pickle and smoke-cure; used to be fairly common knowledge amongst the community in general before the coming of the electric refrigeration unit.For many years afterwards it dwindled in popularity as the super-stores took over from the Homesteaders in many communities, and children grew up thinking the carrots grew in polythene bags on supermarket shelves Thankfully the advantages of the Root Cellar, which enables a family to store their vegetables without the use of electricity (except perhaps for a light bulb), has begun to be made clear and families turn once more to the land in a general rush to be self-sufficient and eat healthily.Now Homesteaders, Preppers, and Survivalists - even city dwellers, are seeking to get back to the About the Author Norman J Stone is a keen advocate of living off the land and getting back to the 'Old Ways' of eating healthily, as well as being more independent from the big corporations. Writing from personal experience having been raised on a small farm, he is very much in tune with the movement towards self-sufficiency that is sweeping the land, as more and more people realise that it is time to get back some control over their food consumption in particular - and their lives in general. A keen writer as well as practical 'hands-on' guy, Norman seeks to spread his knowledge regarding self-sufficiency by w
